Conference Hertfordshire no value
Saturday, 4 February
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no value Facilities Catering Fine Dining Tariff About Us Location Contact & Bookings Home no value fielder centre
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introduction
menu A
menu B
additional courses
room specifications
accommodation

Additional Courses

These can be added to your chosen menu

Intermediate Course - £3.50 per person + vat

- Lemon Sorbet

- Orange Sorbet

- Champagne Sorbet

- Lime Sorbet

Fish Course - £9.00 per person + vat

- Tuna Steak marinated in Hoi Sin Sauce
--Served on a bed of Noodles

- Pan Fried Trout
--With Lime Butter
- Salmon in a Red Wine Sauce
--With Juicy Apricots
- Peppered Cod
--On a bed of Mushroom Fricassee

 

 
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Banqueting Brochure -
PDF file (266kb)

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  Copyright © 2005 Conference Hertfordshire